Unique concept in Baku
A place to see and be seen, Tribeca brings to Baku a fresh approach to conviviality, boasting a dynamic space for all the seasons, whether you're dropping in for a hip dinner and cocktails, sipping sweet tea and shisha or sharing local flavors with friends.
An American brasserie where you will find New York classic & Californian contemporary cuisines harmoniously combined with local flavors.
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Sushi Nights
Discover a great selection of sushi rolls on Fridays and Saturdays prepared by our specialty chef. Invite your loved ones to our terrace and enjoy the views of Heydar Aliyev Center while traveling to Asia with your palate.
Fridays and Saturdays from September onwards, 7 p.m. to 10 p.m.
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Truffles Day
Indulge in a selection of local truffles with the handcrafted menu prepared by our Executive Sous Chef, Vulgar. Chef gets inspired by the Azerbaijani ingredients to create all the menus of the restaurant in order to reduce carbon prints and be environmental friendly.
Mondays, Tuesdays and Wednesdays from 18th of September onwards, at any time of the day.
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BBQ Nights
Local cuisine in Azerbaijan features a wide variety of traditional meat dishes. In this occasion, Chef has prepared a great selection of beef cuts such as ribeye or T-bone to cook on charcoal grill at Tribeca terrace overlooking Heydar Aliyev Center.
Fridays and Saturdays from September onwards, 7 p.m. to 10 p.m.
Hours
Monday - Sunday
6.30 AM - 4.00 PM
5.00 PM - 11.00 PM